Harry and Meghan’s £50,000 Wedding Cake Unveiled

The world has been eagerly awaiting a glimpse of Harry and Meghan's wedding cake, and it's finally been revealed.

The stunning £50,000 creation was designed by an East London baker and is said to be priced at around £80 per slice.

Kensington Palace posted an image of the cake on Twitter, along with a statement detailing the ingredients of this delectable dessert.

The cake, which will be served at the reception, was designed by Claire Tack and features elderflower syrup made from the estate's own elderflower trees at the Queen's residence in Sandringham.

The light sponge cake was uniquely formulated for the couple, and a filling made from mouth-watering lemon curd and elderflower buttercream ties all the elements together.

Decorated with Swiss meringue buttercream and 150 fresh flowers, mostly British and in season, including peonies and roses, the cake is a true masterpiece.

Claire Tack, who was chosen to make Prince Harry and Miss Markle's wedding cake, expressed her delight at the opportunity.

The royal wedding reception menu was also revealed, and it's a feast fit for royalty.

Guests will be treated to traditional British cuisine, including Scottish langoustines, grilled English asparagus wrapped in Cumbrian ham, and pea panna cotta with quail's eggs.

This will be followed by Meghan's beloved bowl food before the cake is served.

In a modern twist, Meghan will also give a speech at the star-studded reception in front of 600 guests.

The 36-year-old bride has bravely made the choice to speak, and it's sure to be a memorable moment.

The lunchtime reception will feature speeches from Prince Harry and best man Prince William, who is acting as compere.

It's not just the cake and menu that have people talking.

The wedding dress, designer, and guests are all hot topics.